
Organic ground coriander seeds are most notably used in Asian cuisine and is often combined with cumin seeds to form the basis for a 'masala' in Indian dishes.
Ground coriander has a mild citrus flavour and can be used in rice pilaf, curries, desserts & other dishes.
Product of Egypt.
This product was packed in the same facility as tree nuts, gluten, dairy, peanuts & sesame products'