Organic ceylon cinnamon is considered to be the true cinnamon as opposed to Cassia Cinnamon. Ceylon cinnamon contains lesser amounts of coumarin, which has been shown to have negative side effects when consumed in large amounts.
Ceylon Cinnamon is the inner bark of the cinnamon tree, ground down into a fine powder.
Cinnamon lends itself to both savoury and sweet dishes and is characterised by a fragrant flavour.
Product of Sri Lanka.
This product was packed in the same facility as tree nuts, gluten, dairy, peanuts & sesame products